Rooftop

SUMMER STARTS HERE

The JOIA Rooftop is now open!

Tickets are now available for our Chef’s Flaming Feast event on Thursday 19th June, a fire-fuelled culinary event together with the talent of four of London’s finest open-fire chefs! Expect an unforgettable evening of smoke, flavour, and artistry—all using the legendary Big Green Egg.

During the summer, enjoy a programme of eclectic and exciting roster of talent to perform in the long summer evenings. Expect a mix of upbeat house music, with DJs playing Balearic House, Afro-House, Latin House, and Sunset Grooves to get you in the mood for summer! Enjoy DJ sets on Thursday & Friday from 6pm – 10pm, Saturday from 2pm – 10pm & Sunday from 4pm – 8pm.

Every month, enjoy our ‘Solecito Sundays’ in collaboration with Disco Express where you can enjoy live DJs and entertainment on the rooftop from 3pm – 8pm.

Please note there is a minimum spend of £50pp that will be charged upon booking.

 

View Menu Chef's Flaming Feast

Offering a taste of the Mediterranean in Battersea, acclaimed chef Henrique Sá Pessoa has created a delicious menu of snacks, tapas and petiscos, perfectly paired with unmatched views of London’s iconic skyline.

Rooftop plates include a selection of Iberian inspired hot dogs such as Basque Chistorra with tangy mustard mayo, crispy onion and a rich kimchi aioli, Octopus with black aioli, brava sauce, yuzu mayo and crispy onion as well as Pulled Jackfruit with pickled red onion, gherkin and vegan aioli. Exciting new additions for 2025 feature an array of flame-grilled skewers, including Chicken Piri or Chourcio Assado with smoky romesco sauce and escalivada vegetables.

Guests can sip and savour a selection of signature cocktails such as Moonstone, a creative tribute to the beloved Portuguese pastel de nata, and Turquesa, a vibrant blend of Monkey 47 gin, lychee, elderflower, orange blossom honey and citrus, not forgetting the ever-popular slushies, including flavours such as Zircao Margarita and Amestista Caipirinha for the ultimate cool down on sun-soaked days.

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Chef's Flaming Feast

On June 19th, expect a fire-fuelled culinary experience overlooking the skyline of London with the talent of four of London’s finest open-fire chefs!

Expect an unforgettable evening of smoke, flavour, music and artistry—all using the legendary Big Green Egg.

Joining JOIA’s own Concept Chef, Henrique Sá Pessoa, the evening features dishes from HUMO, Sucre & Ekstedt at The Yard.

Tickets on sale now for £50pp.

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